1.00 ct. t.w. Yellow, Cognac, Green and White Diamond Ring in 14kt White Gold
14kt White Gold
Diamond (Quantity: 44, Shape & Cutting Style: Round Brilliant, Color Grade: I-J, Clarity: I2, Weight: 0.47 ct. t.w.)
Diamond (Quantity: 1, Shape & Cutting Style: Baguette, Color Grade: L, Clarity: I2, Weight: 0.02 carats)
Diamond (Color: Brown, Quantity: 1, Shape & Cutting Style: Princess, Clarity: I2, Weight: 0.08 carats)
Diamond (Color: Multicolored, Quantity: 1, Shape & Cutting Style: Pear, Clarity: I2, Weight: 0.13 carats)
Diamond (Color: Multicolored, Quantity: 2, Shape & Cutting Style: Oval, Clarity: I2, Weight: 0.21 ct. t.w.)
Diamond (Color: Multicolored, Quantity: 1, Shape & Cutting Style: Marquise, Clarity: I2, Weight: 0.09 carats)
14KT: Karat (abbreviated kt or K) is a unit that indicates the purity of gold in the metal. 14kt is 58.33% gold. In the United States, 14K yellow gold is most favored and used in jewelry.
WHITE GOLD: Gold is a precious metal which is naturally quite soft. To give it a white color and increase its strength, gold is alloyed with white metals, such as silver and/or palladium, and often plated with rhodium. The purity of the metal is indicated by a unit called a "karat," with 24kt having the highest percentage of natural gold.
Diamond: The hardest and most brilliant of all gemstones, a diamond can make the heart race with its pure and fiery spark. An ancient symbol of love, a diamond is the preferred gemstone for tokens of affection, such as rings, earrings, necklaces and bracelets. Diamond is the birthstone for April.
BRILLIANT: A gemstone cut to enhance brilliance without sacrificing much carat weight. Typically has 58 facets.
Color Grade I-J: Near-colorless
BAGUETTE: An elongated rectangle step-cut. Typically used for smaller diamonds, but can be found in other gemstone as well.
PRINCESS: A multifaceted gemstone cut that has a square or rectangular shape with a facet arrangement that yields a similar level of brilliance to the round brilliant-cut. The princess-cut is known for the distinct "x" shape it renders while looking through the table.
PEAR: Similar to the outline of a pear fruit, this is a round shape that comes to a point on one side.
OVAL: An elliptical shape that resembles an egg.
MARQUISE: An elliptical shape that comes to a point at the top and bottom. Sometimes referred to as a "navette."
All weights and measures are approximate.
Ross-Simons Presentation Box Your purchase includes an elegant Ross-Simons presentation box.
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